Production and stability of a complex prepatation of proteinases by Aspergillus ochraceus L-1 with fibrinolytic and anticoagulant activity
Abstract
About the Authors
A. A. OsmolovskiyRussian Federation
Department of Microbiology, Faculty of Biology
Leninskie gory 1–12, Moscow, 119234
A. V. Orekhova
Russian Federation
Department of Microbiology, Faculty of Biology
Leninskie gory 1–12, Moscow, 119234
Piazzale Aldo Moro, 5, Rome, 00185, Italy
E. Conti
Italy
Piazzale Aldo Moro, 5, Rome, 00185, Italy
V. G. Kreyer
Russian Federation
Department of Microbiology, Faculty of Biology
Leninskie gory 1–12, Moscow, 119234
N. A. Baranova
Russian Federation
Department of Microbiology, Faculty of Biology
Leninskie gory 1–12, Moscow, 119234
N. S. Egorov
Russian Federation
International Biotechnological Center
Leninskie gory 1–12, Moscow, 119234
References
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Review
For citations:
Osmolovskiy A.A., Orekhova A.V., Conti E., Kreyer V.G., Baranova N.A., Egorov N.S. Production and stability of a complex prepatation of proteinases by Aspergillus ochraceus L-1 with fibrinolytic and anticoagulant activity. Vestnik Moskovskogo universiteta. Seriya 16. Biologiya. 2020;75(3):158-163. (In Russ.)